Chicken roaster - grill

ARGON presents its new infrared-rays INOX serie.
Its long list of features and a sturdy design makes it the first choice of real commercial operators.

ROASTERS

The broken line arrangement of the ARGON burners lets infrared rays penetrate deeply into the meat to produce uniform roasting inside and even browning of the surface. For the burners to generate infrared radiation, they must always burn without a flame. The system of gas injectors makes the end burners  burn at the same intensity as the centre ones. The roasting time and the capacity per spit will of course depend on the size of the chickens.